Featured | Frozen Puree without Added Sugars

Pineapple Frozen Puree

 

Selected Origins : Colombia

Sales unit : 6 x 1 kg (2,2 lb) case. Each 1 kg unit portioned into 2 × 500 g packs

Palletizing : 6 x 1 kg (2,2 lb): 1 pallet of 140 cases (840 x 1 kg (2,2 lb)

Brix : 11° +/-2°


Product Information

Pineapple for Flizzco’s purées is sourced from cultivated varieties grown in Colombia’s Casanare region and selected producing areas of Ecuador (Los Ríos), where warm temperatures, well-drained soils, and regular rainfall support uniform fruit development. Harvesting takes place between January and June, when sugar levels and acidity reach optimal balance. Processing takes place within three days after harvest, preserving freshness, natural sweetness, and aromatic clarity.

100% Pineapple

Maintain at –18 °C / 0 °F. Portion-sized 250 g units (4 units) enable precise thawing and reduce repeated freeze–thaw cycles. Do not refreeze after defrosting.

Format Sales: 

– Tray 1 kg (2 × 500 g portions)

  Pallet: 300 cases (900 kg)

 

– Case 5 kg (5 × 1 kg portions)

  Pallet: 120 Cases (600 kg)

 

– Bucket 20 kg (single block)

  Pallet: 24 buckets (480 kg)

 

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